3DSweets

Started following Martin Sojka

Started following CakesDecor

Replied on Cake Pop Help - straight sticks?

Published Cake Pop Help - straight sticks?

Published Cupcake Bouquet

Replied on Cut-in-half Wedding Cakes? What's the name??

Published Cut-in-half Wedding Cakes? What's the name??

Commented on 2 halves lilac, violet and lavender cake

Started following La Lavande Sugar Florist

Started following Elisabeth Palatiello

Started following Nicholas Ang

Started following Donna Tokazowski- Cake Hatteras, Hatteras N.C.

Started following Soraya Avellanet

Started following Alissa Newlin

Liked Pink Chalkboard

Liked Cascading rose petal cake

Liked Baby Shower Cupcakes

Liked Sailboat mini "naked" cakes

Liked Superhero letters cake

Liked Blue Cross Baptism Cake with Cross Sugar Cookies!

Liked A Cake Fit for Royalty!

Liked Simply Elegant

Liked Wedding flare

Liked MÃE...

Liked silver anniversary

Liked Pearls and Peony

Liked Spring Cake

Liked Stained glass lamp

Liked Royal Icing Lace Effect Cake

Liked Hydrangea and birds cake

Liked Raspberry Cheesecupcakes

Liked Yellow Bird Cage!

Liked Happy as pigs in mud!

Liked Basketball cupcakes

Liked James Bond

Liked Royal icing with gentle tulips

Liked Aniek

Liked garden theme

Liked Poinsettia tutorial

Liked Masquerade 19th cake

Liked Eden

Liked Pretty In Pink

Liked Best Chocolate American Butter Cream Icing (Crusting)

Liked Caramel coconut cupcakes

Liked Wedding shower

Replied on Cutting out 2D Fondant Pieces

Replied on Are your purple cakes turning blue?

Replied on Cake filling ..?..slippery

Replied on Amazing 3D Printed Sugar technique

Replied on Lustre Dusting a Cake

Replied on Smoother Buttercream

Replied on Tylo and modelling chocolate.

Replied on Ideas anyone???

Replied on Piping Royal on Buttercream?

Replied on How to Package Gumpaste Flowers & other Sugar Creations for Sale

Replied on Ideas on design welcome

Replied on Cookie Idea

Replied on HELP - Hot Chocolate Calla Lilly Gumpaste Colour

Replied on HELP...

Replied on Sugar flowers and sugarpaste models - advice to customers

Replied on fondant rolling surface nagging question

Replied on Sell it cheap because you are just starting- right or wrong?

Replied on HELP...need some help and ideas

Replied on Calling in some ideas... please!

Replied on Double Barrel Dummies

Replied on Non-Perishable Cream Cheese Frosting

Replied on Any links to a good gumpaste recipe?

Replied on Airbrushing..

Replied on Home Bakers - Do you provide complimentary tastings?

Replied on Gerbera

Replied on Baking your cakes

Replied on shining fondant

Replied on Thank You

Replied on drying fondant/gumpaste

Replied on Does anybody use contracts for cake orders other than wedding cakes???

Replied on Boxing cakes for customer

Replied on 2:1 ganache is too soft after adding liquor...HELP!

Replied on Making cakes in hot climates

Replied on Styrofoam boards

Replied on salmon color

Replied on Grass

Replied on Castle turrets

Replied on Substituting Oil for butter

Replied on $2.50 ea sounds about right????

Replied on Applying a fondant number

Replied on Cake Disasters!! Delivery mishaps, melting what's yours!!

Replied on Wedding cake

Replied on Properly stacking tiers

Replied on Pricing Cakes

Replied on Hard Time Working with Modeling Chocolate

Replied on Paypal

Replied on HOw do I DO THIS BOW????

Replied on Stacked Pillow Cake - Level of difficulty?

Replied on Duff's cake graffiti spray - have you tried it? I'm desperate...

Replied on Modeling Chocolate and whipped icing

Replied on COLOR AND WHIPPING CREAM

Replied on Kitchen Aid stand mixers

Replied on Tier Sizes

Replied on My cakes are too dense

Replied on Watermaking Photos