how-to

Do you have a drawer full of petal dusts like this one? I used to have all my dusts stashed away in a drawer exactly like this! Until I found a much better way of storing and organising my...

Hi and welcome back to my kitchen. Do you ever find your buttercream is a little bit too yellow for what you need? In this weeks video tutorial I’m going to show you how you can...

Hi and welcome back to my kitchen. Macarons are so perfect as a small treat or used for decorating cakes. In this weeks video tutorial I am going to show you how to make French...

The legend of the Rooster of Barcelos tells the story of a dead rooster’s miraculous intervention in proving the innocence of a man who had been falsely accused and sentenced to death. The...

To make gum paste leaves on floral wire, you’ll need: 26 gauge (food safe) wire, green gum paste, rolling pin, angled offset spatula, CelBoard, gum glue, rose leaf cutter, dusting pouch, and a...

To make (non-wired) gum paste carnations, you’ll need: gum paste, rolling pin, small modeling tool (or popsicle stick, chopstick, etc.), carnation cutter or a scalloped round cutter, shaping foam,...

How to make this little cutie : Now things you need: I don´t have any fancy tools so I use what i have :) Start by making the head. Squeeze the gum paste around the sides at top. Cut out...

How to ship cupcakes Two weeks ago I was on the phone with my mom and she said, “You need to send cupcakes for your dad’s 75th birthday!” My thought was, “Yeah, right mom, how on earth am I...

Please bare with me this is the first tutorial i have ever done (minus posting it on my own page) To start with you will need 1 egg cup or if you are better equipped then a flower former 1...

My cakey friends, here’s a video tutorial on how I made the big ruffle flower on the above cake. Just a heads up, I used 50/50 gum paste and fondant mixture on all the ruffle flowers shown in...

Here’s the part two of ruffle flowers seen on the above cake photo. This video showed how to make the little ruffle flowers. Just a heads up, I used 50/50 gum paste and fondant mixture on all...

I have been obsessed recently with modeling chocolate and all the beautiful things you can create with it. I was just playing around with my white and red modeling chocolate when I...