If you want to see a picture of the hole cake. Find it between my pictures. It is up there.
Baby booties tutorial.
Roll out 80g of pink fondant in to a sausage shape.
Make an indentation...
My little boy, or the cake police as he is lovingly known in our house always tells me that it isn’t the way a cake looks that is important but how it tastes – I must remember to stop him...
Hi all.
maybe some of you knows that I love the Animators Collection of the Disney princesses.
They are the baby versions of the famous Disney princesses, and I’d want to reproduce them all!!!!...
Today I finally finished my little Anna inspired to the version of the Animators Collection. Here are the shots I took and that I hope can be useful for you.
You can find the part 1 of the...
Hi! This is a tutorial that I shared on Facebook and Liz Marek from Artisan Cake Company shared on her blog.
Square cakes have been the bane of my existence for quite a while.
Until I stumbled...
Supplies needed: scissors, 2 brushes, 1 embossing tool, pearl dust, 1 black food gel color, 1 blue food gel color or what ever color you want , 3 different shades of fondant your choice ,...
One of the beauties of Modelling Chocolate (I find) is it allows you more time to detail your work, and spend more time modelling in contrast to fondant and the other sugar-pastes which (for me) ...
People have been asking me to make a Scooby Doo cake topper tutorial for a while now since I made the one of Shaggy a while back, I finally got round to doing it, enjoy :)
If you like the...
This tutorial has been really popular on my Facebook page so I thought you might like to see it too. It will help you create your own edible lantern which you can either use as a cake topper or as...
I have some progress pics of the buildup of my Poker King cake which I thought may be of interest. Hope they are of help to someone!! The King is full cake, face is modelling choc, the rest...
I love this simple technique and I use it very very often. Furthermore it is a good way to use tiny bits or left over of fondant coming from the cake you just finished to cover.
Put all your...
Ecco il procedimento per realizzare il mio mantello di Elsa con la gelatina. Facile e di sicura riuscita. Il consiglio è di realizzarlo con il giusto anticipo, perchè i tempi di asciugatura...