Cake Decorating Forums

1,091 views, 1 by Rita's Cakes

Rita's Cakes

Where does everyone buy the supplies?

I was wondering where everyone bought their cake supplies online?

1,988 views, 0 by Ansa

Ansa

Duff Airbrush Problem

I bought the Duff airbrush back in Dec. I used it maybe 2 times. When Im done using it, each time I clean it and store it in a little basket. I went to use it today…and it doesnt work. Im soooooooooooooooooooo upset. I no longer have my...

1,950 views, 0 by Slice of Sweet Art

Slice of Sweet Art

Help! Chocolate & Nut Allergies!!!!

I have a few cake orders coming up with known nut allergies and they want chocolate cake and/or chocolate butter cream, however, all the chocolate I’ve worked with have a disclaimer on their packaging that states the product is processed on...

1,343 views, 0 by Ansa

Ansa

Stabilizing Whipped Cream

I’m doing a whipped cream cake tomorrow. I use the “No Weep” Whipped Cream recipe which is 1 pint of heavy whipping cream 2 TBLS of dry instant vanilla pudding powder 1 tsp of powder sugar (I use 1.5 TBLSP of powder sugar and whip...

1,496 views, 0 by Sandy

Sandy

Damask on buttercream

Hello everyone. Can anyone share secrects and how tos on how to stencil with the damask stencil. Also where can thy stencil be purchased and reasonable prices???

1,253 views, 0 by weeali

Need some advice please on stacking cake sideways

HI I’m new here I need a bit of advice. I have a customer who wants a cake with a wonky heart shape cake stacked , one flat and the top one on it’s side – well the top really and have no idea if it’s possible. Please can someone assist also i...

7,976 views, 1 by Justbakedcakes

Justbakedcakes

Diaper bag cake

Hi all!! I’m searching for instructions for making a diaperbag cake! I know there are different ways to make one so I’m willing to see what you guys have got!! I have 2 weeks until the cake is due! Thank in advance for any instructions =)

1,674 views, 0 by RBsCakes

Painting cake with food paste colours?

I cannot use vodka or any other form of alcohol in my cakes. Hence, painting a cake has become challenging for me. I tries water but the result was horrible. I considered using oil but was not sure if it would stay. I also need a liquid option to...

1,051 views, 0 by Ansa

Ansa

Cake Stacking

I am making a single layer sheet cake for a bachelorette party with a …….. 14?x5? ahem……male appendage on top. Will I need to add bubble tea straws for support? My next question is….if I do, when they remove the “male appendage” will it...

1,665 views, 0 by Sophisticated

Sophisticated

Male abdomen cake: Help!

Hello everyone, I am new here, and fairly new at cake decorating. I hope you can help me out with this one. I have been asked to make a man’s ripped abs cake for a guy who really loves his body. I only have a week to do it. I have looked all...

1,107 views, 0 by Chrissy

Chrissy

Fondant figures

Hey all! I have a question about fndant figures. I have no idea how to price them! I have an order for three separate 6 inch grad. Cakes. Each with a fondant figure in a cap and gown. Do you charge a separate price for the topper?? Any...

863 views, 0 by Jessica

Jessica

Unanswered Topic Archive?

Hi Michal! I frequent the unanswered topics on the forums trying to help anyone I can with a unanswered question. I noticed as the site grows so does the unanswered topics, was wondering if maybe unanswered topics should expire after so long and...

1,037 views, 0 by Juci Luci's Cupcake Factory

Juci Luci's Cupcake Factory

Hi everyone in the new Cake website

Im hoping this will be a great place to visit!

925 views, 0 by elizabeth

elizabeth

fondant icing a 6" high sponge help :)

hi everyone,was wondering if anyone could give me some tips,i have stacked 2 8"inch cakes togther,i have put a thin board between the cakes and buttercream them all toghter,i have put a dowel through the middle,as i got to put a 6"inch single...

3,935 views, 0 by Shikha

Shikha

Eggless Swiss meringue Butter Cream Recipe

Hello, Please help me , I need to make Swiss meringue Butter Cream, but my family doesnt eat eggs. Please does anyone know how to make swiss meringue butter cream without using eggwhites.. Thank you

1,523 views, 0 by FiasCreations

FiasCreations

Facebook Business Page Help?

Good Morning Cakes Decor Family, Can someone guide me How to LIKE fellow cake decorators Business pages from my Facebook page?? I have sent 6 emails to Facebook team to help me but no emails from their end :(. Unfortunately I don’t have a...

9,646 views, 0 by gemmascakes

gemmascakes

Fondant cracking and fondant sagging

Can someone please help! I’m self taught and I just had my first disaster. Well to be honest, two in one day. I made my first three tier cake and when I delivered it, the bottom cake looked horrible! It looked smashed! I put supports in each tier...

3,472 views, 0 by Kendra

Barn Wedding. June. Buttercream. HELP

I have a wedding coming up in June that will take place outdoors in a barn. The theme is rustic elegance and the bride likes the look of the “messy-iced” cakes that are becoming popular in part, because of Pinterest. I’ve attached a picture to...

10,492 views, 0 by Jessica

Jessica

Edible Images made at home?

Hi everyone! Was wondering if any of you do your own edible images from home and how you like it? I don’t want to purchase a crazy edible printer system. They are crazy expensive but was wondering if anyone bought edible printer ink and used it...

1,139 views, 1 by Bridgette

Bridgette

Vegan Bakers?

Do any of you bake vegan?