CakesDecor Q&As

The best fondant/sugarpaste???

Martina Kelly asked over 2 years ago

8 answers

New ideas ? .

elaine asked over 1 year ago

0 answers

Why my pictures quality degraded when uploaded?

Story Of Baking asked over 2 years ago

1 answer

Changing a post

kakeladi asked over 2 years ago

3 answers

Problem is not fixed :(

The Garden Baker asked over 2 years ago

6 answers

Stabilized whipped cream....

The Garden Baker asked over 2 years ago

5 answers

Nothing happens when I click on the lines to the left

The Garden Baker asked over 2 years ago

2 answers

How do you store gum paste flowers?

Sandra Smiley asked over 2 years ago

4 answers

Fondant sticking

Kim asked over 2 years ago

6 answers

cake titles and contributers' names

The Garden Baker asked over 2 years ago

2 answers

Storing letter/number cakes

Neda's Cakes asked over 2 years ago

1 answer

Letter Cake

Neda's Cakes asked over 2 years ago

2 answers

Please can someone tell me why I can no longer add a new cake?

Popsue asked over 2 years ago

1 answer

Type of Armature Wire for Models

Sandra Smiley asked over 2 years ago

3 answers

Best Rose Making Method?

Joliez asked over 2 years ago

8 answers

How can I protect my sugar flower paste from humidity and melting?

Carol Pato asked over 2 years ago

3 answers

How to make a round cake?

Sandra Smiley asked over 2 years ago

6 answers

Очила

CakeBI9 asked over 2 years ago

4 answers

How could I soften fondant when is already rock hard?

ImagineCakes asked over 2 years ago

4 answers

How many days SARACINO can keep my cakes fresh?

MayChinchilla asked over 2 years ago

4 answers