Hi all!
I just wanted to share my easy and quick way to make a white swan out of wafer paper.
You’ll need:
1 white wafer paper sheet, 1 scissor, 1 small brush, a little water.
Cut four 5cm...
Hi all, lovelies!
While I was YouTubing, I found a How to tutorial to preserve pasta.
I thought to apply the same method to get a handmade spreader for icing sugar or cornstarch.
Hope this can...
If you have to make a fire hose and to decorate it with circular marks, you can make it my easy and quick way.
Things you need: sugar paste cutouts from previous works (never waste them, that...
So, I’m no expert, I mostly make things up as I go along, but here’s how I made my lorax cake… I hope it helps someone and maybe give you the confidence to have a go at a standing cake if you...
firstly I appologise for the messy work bench and poor quality photographs taken with my phone,but I had a lot happening when I made this.
1. reference material used.
2.Cut slab cake to rough...
This past week I created Festive Animal Cookies For a client who wanted seasonal adorable animal cookies for her baby’s first birthday. I choose two of my favorite cookies to make for this...
Gather your materials (add a ruler or straight edge to this list!)
Knead in a little tylose powder to your coloured fondant. My ratio is 1tsp tylose to 250g of fondant. Roll ropes of...
Roll the fondant onto a non-stick pad
Use a carton sheet of cookies’ packaging
Turn the carton sheet upside down and gentily press it onto the fondant, with the rolling pin
...
Please click on the link below to open the pictorial on my page. I used Satin Ice fondant but you can use other edible mediums of your choice. These chicks aren’t my original idea so I don’t take...
I finally got around to fiddling with my foliage a bit, trying to improve on my a little. I find making foliage super boring but I’m pleased with the results, so glad I’d tried. Hope you find...