Cakes & Cake Decorating Forum

620 views, 0 by Pamela Jane

Pamela Jane

OSSAS Grand National Wedding Cake Competition

I’m so excited (and probably even more nervous) about entering my first cake show competition ever! Just wondering if anyone has any tips, advice, warnings, etc. they’d be willing to share with me? I have my design concept, but it requires gold...

1,401 views, 13 by curiAUSSIEty custom cakes

curiAUSSIEty custom cakes

CakesDecor Gazette: Issue 4.08 / August 2015

Welcome to the Issue 4.08 / August 2015 of the CakesDecor Gazette  Click here to view the CD Gazette archives ~ Click here to view Gazette in...

594 views, 6 by The Custom Cakery

The Custom Cakery

Summer Holidays...

Hello lovelies! Missing spending time here on CD, I’m sorry I’ve not been around to comment on your beautiful cakes, I’ve missed some lovely collabs whilst on holiday too I think! My inbox stands at 100 but with my 4 kids at home and trying to...

199 views, 0 by Nadiaa

Nadiaa

Please help - any idea how to achieve this effect?

I’ve had an enquiry about doing a cake with this effect on it. It’s a buttercream cake and while I’m totally comfortable tackling this cake, I’m wondering whether the BC has been piped, and if so, which tip? It doesn’t look like the rustic bc...

2,549 views, 1 by Slice of Sweet Art

Slice of Sweet Art

Cake Decorating Tasks you HATE to do . . .

taking a que from Calliicious in an earlier thread . . . What tasks do you HATE having to deal with when cake decorating? My list . . . 1. Covering the board; 2. Cutting letters (doesn’t matter if I’m using Clickstix or Tappits or...

322 views, 0 by Sweet Confections by Karen

Sweet Confections by Karen

Help with cake theme

My client is wanting a cake for her husbands birthday. He is a gunsmith and love the UT She want me to incorporate a UT ball cap and a pistol in the cake. Does anyone have any ideas on a theme that will look good together?

464 views, 0 by Sugargourmande Lou

Sugargourmande Lou

Absence makes ...

… the notification list longer !! And the heart fonder, of course ;) I can’t believe it’s been so long since I was on here … I’ve missed sooooo many of your creations, your chit-chat, your quirks and moments of genius, sorry you lovely lot ! I...

263 views, 0 by Sonia de la Cuadra

Sonia de la Cuadra

how to post under a cathegory

Hello What do I have to do to post my flowers under “flower cakes” cathegory?? Thanks sonia

340 views, 0 by Magda Martins - Doce Art

Magda Martins - Doce Art

Cakes in the fridge

Hi, i have a question for you. I never put my cakes in the fridge, because the fondant sweats and the cake starts to melt. But i know that there are people who does. Do you put your cakes in the fridge?

434 views, 2 by LauraSprinkles

Frozen Ice Castle cake

Hi Looking for some help with this cake. Can anyone share some tips on how they sculpted the mountain. Thanks Laura.

541 views, 16 by Fancy Favours & Edible Art (Sawsen)

Fancy Favours & Edible Art (Sawsen)

New Blog

Hi all, I started a blog! my first post is up, a behind-the-scenes look at the making of my blossom princess cake. I put up some inspiration and progress pics I haven’t shared before, some links to tutorials I used and some I filmed myself,...

588 views, 13 by Jacqueline

Jacqueline

just wanted to thank every one

just wanted to thank every one for all the response i got on my birthday cake for my husband who became 60 and me becomming 50 … we had such a great day with family and friends and as cherrie on top of the cake i got in the daily top 3...

465 views, 2 by Nivo

Nivo

man and women face

What do u all say its look o.k?

555 views, 4 by Sensational Sugar Art by Sarah Lou

Sensational Sugar Art by Sarah Lou

Be careful what you wish for ;-)

Hi everyone, Sorry I’ve been a bit quiet on here recently :-(, I have tried to keep up to date with everyone’s new cakes, so sorry if I’ve missed any :-(. Life has been a little mad recently! As anyone who read my profile on here knows, I...

615 views, 2 by Ellie @ Ellie's Elegant Cakery

Ellie @ Ellie's Elegant Cakery

Edible gems

Hello cakey friends, I am hoping someone can please give me some advice concerning edible gems. I have a wedding cake coming up and I know the gel gems are not recommended as they dull and melt into the icing. The only thing I can think to do...

543 views, 0 by Sweet Confections by Karen

Sweet Confections by Karen

Help please!! Cake recipes

I started creating cakes this past February. I found some semi- homemade cake recipes on the Internet. Which, my clients seems to like. (Cake mix, four, sugar, sour cream, etc) Being a newbie, I got a lot of cake pans that are 2in deep. I am not...

391 views, 0 by fairytalecakes

Margarita cake

Hi! I’m new to the forum and need some help. My sons girlfriend has ask me to make her 21st. Birthday cake and she wants it to be a margarita! I really want to be able to surprise her with this came but need thoughts, suggestions,tips, on now to...

465 views, 0 by Angiescakes

Help with teapot cake

Hello all, I made a teapot cake before by the time it was delivered the spout was falling off. I put a dowel in the spout and shoved it in as far as the board between the 2 cakes. Any suggestions? I need to make another one for end of month. ...

384 views, 0 by Divine Bakes

Divine Bakes

Getting back to seeing your lovely cakes :)

Evening All, I’ve not been on for a while so I’m going to spend this evening looking through your lovely cakes :) The notifications are in the 100s ;) Laurra xx

355 views, 0 by MishDecorate

Help - Recipes

Hi, I’m still new at cake making decorating. The two I’ve made have been both Catherine Ruehle’s gluten free chocolate cake with chocolate ganache then covered in fondant. I’m making a 2 tiered 80’s cake with as well as a separate cake...