Cakes & Cake Decorating Forum

144 views, 0 by ashlee

keeping my cake fresh

Hi all, first post here so please be kind!! I am looking for some advise on keeping my cake fresh. I’m making a coconut cake for a family members birthday however we are all going on holiday and need to take the cake with me already made. We...

493 views, 1 by Sweet Fusion Cakes (Anjuna)

Sweet Fusion Cakes (Anjuna)

Very First Cake on the Home Page!!

Doing a happy dance this morning!! I have made it to the Home Page, for the first time. Thank you to everyone that commented and fav’d and to everyone who follows my page. xx

636 views, 1 by Rose Dream Cakes

Rose Dream Cakes

How to become a member of a collaboration ?

Dear cake designers, I am relatively new in this industry and would like to ask for some advice. I am keep seeing many awesome work of cake artists around the world that are connected by a certain theme and form a collaboration, how does it...

370 views, 0 by Sarah's cakes

Sarah's cakes

Advise please - big hotel cake project

Hi fellow CD’s I have been asked to recreate a local hotel in cake!!!! I’m a home baker and only make 5-6 novelty cakes a year, so completely out of my depth! Looking for any advise to help me, I have 3 weeks to plan, bake, sculpt, ice,...

179 views, 0 by Michelle

Michelle

Tea cups

I’ve been enjoying the Sugar Artist Tea Party. Just wondering has anyone made a tutorial of how to make the tea cup while making for this collaboration? I think they look amazing. Or a good existing tutorials? Thanks

123 views, 0 by Cecilia Solján

Cecilia Solján

Cake Decorating

I’m from Argentina

157 views, 0 by Teen

Car cake with moving windscreen wipers. Please help.

Hi Can anyone help? I made a record player cake with moving turntable ( using solar disc). This time I want to make a car cake, with moving windscreen wipers, any ideas anyone?

351 views, 0 by A Sweeter You

A Sweeter You

Half and half cake

Hi everyone! I got an order for the cake pictured above. I’m always up for a new challenge and this is one because I’ve never done something like this before. Any advice for this? I guess I’m just not sure how to put the whole thing together...

404 views, 0 by Phey

Phey

Best frosting in hot and humid country

Hi everyone, i need an advice and help. I just want to ask if i can cover my cake in italian meringue buttercream or swiss buttercream in fondant? I leave in a country that reaches 60 to 70 deg C. It is really hot in here and i have trouble in...

264 views, 0 by jan14grands

jan14grands

FONDX

Has anybody noticed a change in the taste of FONDX? I have noticed an really bad taste now and it used to be soooo good. Just ordered a new bucket and it is awful tasting I think. Just wondering.

161 views, 0 by A Sweeter You

A Sweeter You

Edible Cake Toppers

Ok, I am definitely not as great at cake decorating like everyone else on this site, but I’m getting my skills up everyday! However, I have been asked to do a cake with edible batman and robin figures on top. I am NOT good at this at all. Does...

192 views, 0 by Cakernewbie

Petal dust

Is it necessary to set color when using petal and luster dusts for gumpaste flowers? Thanks for your help!

790 views, 0 by Lori Mahoney (Lori's Custom Cakes)

Lori Mahoney (Lori's Custom Cakes)

Questions concerning.. Entering a competition

Hello my lovely cake friends! I decided to enter my first competition. Eeeek! I have a question and am hoping for some advice. The categories are from amateur to professional of course. I chose intermediate – maybe to challenge myself a bit more...

477 views, 1 by Jennifer

Using soya cream in chocolate ganache

I have been asked to make a gluten free and dairy free cake. The recipe I use is fine for the gluten free but does anyone know or had experience using soya cream as an alternative to normal cream in chocolate ganache? Any advice or other...

380 views, 0 by Woody's Wonderful World Of Bakes!

Woody's Wonderful World Of Bakes!

Rice Crispie Treats?

Hello! I am preparing for a competition and need to use RCT for a component of a cake, but can’t find a very good recipe! So I was wondering if anyone has one that I could use! Thanks! ☺️

205 views, 2 by Zahraa

Zahraa

Birch bark cake

Here is my birch bark cake with sugar anemone flowers bouquet

324 views, 6 by curiAUSSIEty custom cakes

curiAUSSIEty custom cakes

Special gift from me for Cake Fest and SoFlo classes!

Hi everyone so sorry I have been so quiet on here of late just been super busy. Is anyone from cakesdecor coming to Cake Fest in Lafayette, Louisiana or SoFlo Miami, Florida? If you are and you take my class I am giving to cakesdecor members only...

162 views, 1 by Rustik Cake Studio

Rustik Cake Studio

Girl Figure Class with Sachiko Windbiel

We just schedule a class with the famous Sachiko Windbiel on March 22 @ 10am-2pm. In Central Islip NY. HURRY REGISTER @ WWW.RUSTIKCAKESTUDIO.COM Sachiko will teach you how to make a Girl Figure and she will provide you with both New techniques...

185 views, 1 by soods

floral wreath

Hi I was wondering if anyone would be able to help me figure out how to make a floral wreath like this one from Caking it Up Thank you!

904 views, 19 by Michal Bulla

Michal Bulla

"Own/Unique" cake decorating style

Not sure If it’s just me, or do you have similar experience, but there are some Cake Decorators who’s style of decorating is so unique, that I can recognize their cakes right away. It’s probably not only the style of decorating that makes these...