Vegan weeding cake

Forum: Cakes & Cake Decorating

Hi everybody,

I am a french pastry chef and I need tout help.
I search a recipe of vegan frosting.

Someone have a recipe for me ?

Excuse me of my english is not well.

Gladys

Gladys

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8 Replies

Chelsea Hott ...

I have never tried this recipe, so I can’t promise anything. With that being said, I have heard great things about aqua faba (chickpea liquid) being a great substitute for eggs. You could do a test run and see if it works for you.
https://geekycakes.com/2015/05/08/egg-free-dairy-free-vegan-italian-meringue-buttercream/amp/

Good luck! Sorry I couldn’t be of more help.

June ("Clarky's Cakes") ...

I use this vegan icing recipe all the time
https://www.thekitchn.com/recipe-magic-vegan-icing-236214

The Garden Baker ...

Joshua John Russell of “Man About Cake” has lots of vegan recipes for free both on you-tube and on Craftsy. I haven’t tried them but he has a very good reputation.

Gladys ...

Thank you all!
June : what is thé quantity of liquid?

I Will try all of this recipe.

Thank you again

June ("Clarky's Cakes") ...

Hey Gladys
The quantity of the liquid is in the recipe. Just click the link, all the info you need is there.

Gladys ...

Hey June
I understand box : it’ s chickpeas in a box?

Thanks

jurate2 ...

recipes send in your inbox

Rachel~Cakes ...

Hi June – that link you posted says to use immediately as it collapses quite quickly. I"m wondering how stable you think it is for client orders or weddings? Is it literally only good for about an hour or so or is it feasible to use for an order picked up by the client and not eaten for a few hours?