Hi Lovelies!!!! Sharing with y’all this video tutorial I made on how I frost my cakes with ganache the upside down way (my way).
You will need 2 same size acrylic circles, 2 cake boards, a...
This is inspired by Julia M Usher’s “cookie box”. Thank you Julia for sharing. I used tylose treated fondant for the body of the cookie box. You can also use modeling chocolate.
here’s the...
Here’s the video tutorial on how I made these fondant ruffled flowers. I used tylose treated fondant for these lots.
Enjoy and Happy decorating :)
xo-Rose
This is a two part video tutorial on how I made the Spring themed “Faberge Eggs” pictured above. I apologize for this video tutorial being two parts as I had some difficulties shooting it the...
This is how I made my “Sweets for my Tweetheart” Valentines Day Inspired Truffle Cakes :) It will also show you 4 simple designs to choose from for decorating your Valentine truffle cakes.
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I have been obsessed recently with modeling chocolate and all the beautiful things you can create with it. I was just playing around with my white and red modeling chocolate when I...
MODELING CHOCOLATE.
That’s what has been consuming me lately. I’ve always been fascinated by it ever since I started decorating cakes for a hobby but I’ve never been brave enough to want to...
ClICKSTIX is one of my favorite tool but just like every other tools I have, I was faced with a big “uh-uh” moment when I first used it. I am not one to give up specially on something I had set my...
My friends, I am sharing with you all part 1 of my video tutorial on how I made some of the BAUBLE CAKES shown on the photos above. I’ve made BAUBLE CAKES using RKT, baked half sphere...
This ruffle flower is a spin off from one of my previous ruffle flower. This is great as a cupcake topper specially for vintage themed cupcakes. Happy caking my friends :)
