What is your favorite fondant?
Im wondering what is the majority on best fondant brands. I’ve heard Satin Ice is very good but haven’t teied it yet. I have been using Credipaste lately as its a harder one and with the heat, I can’t use Renshaw, FunCakes…it just tears when I place it on the cake. I have yet to try making my own….
Andrea's sweeties, www.andreasweeties.com, www.facebook.com/Andreas.sweeties
8 Replies
I use Massa Ticcino Tropical mixed with Wliton to stave of wrinkles and sagging because it is always very hot where I live.
Lori-Ann,The Cake Studio Cayman,http://www.facebook.com/pages/The-Cake-Studio-Cayman/136313133106508?ref=tn_tnmn
I make my own MMF. I think it tastes so much better then any store bought that I have had. Plus I can add flavor to it. I also add tylose to it to firm it up to make flowers or borders. It takes all of maybe 30mins to make in my kitchin aid mixer.
Love It!
I am a big fan of Fondarific and Elite by Fondx, they are my favorites to work with.
Jenniffer White, Cup a Dee Cakes - http://cupadeecakes.blogspot.com
para mi sodifer, pasta portuguesa, y muy buena de sabor
artedelbizcocho
I use Bakels , I hate satan ice , it always seems to create air bubbles when used by it self , I find I do have better results with it if I mix it with the Bakels.
I’ve never used bought fondant. You should try making marshmallow fondant, it’s so easy! And like Highstar8 said, it tastes much better.
Do you have a recipe for making fondant from scratch? I’ll give it a try….
Andrea's sweeties, www.andreasweeties.com, www.facebook.com/Andreas.sweeties
I usually make my own, but if I do decide to purchase fondant I buy Nu-Wrap from Caljava.com. Ne-Wrap tastes very good, as good as my homemade, and it’s very easy to work with and not very expensive.
