This is a softly sweet filling made from mascarpone which is an Italian cheese made of cream and a citric acid base. Because of that, it enhances sweet flavors and pairs well with fresh fruit....
My Favorite Carrot Cake (Featuring Cream Cheese Icing and Pecans)
This cake is super moist and so easy to make! I can make this recipe and have a perfectly finished cake and a spotless...
I absolutely love red velvet cake and I use this recipe each time I make it. The end product produces a rich, deep red and moist, light texture. The deep red color is achieved using a...
BOURBON CHOCOLATE CAKE
a good friend from NY sent me a scan from a weekly magazine. and this cake is just AMAZINGLY delicious! and it also works out if you prepare it with...
The recipe is very easy to make and the reason I call it light and fluffy is because the beaten stiff egg whites adds enough air that the cake is so soft, it almost melts in your mouth.
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Brush Embroidery is a go to royal icing technique I use often in my cake and cookie decorating. Brush embroidery is fairy simple to achieve, although appears complicated. There are several...
I have done a few more picture tutorial’s to show my method’s hope they help :)
First up how is the stamping part , normally i would do this straight onto the cake. You could also use this...
Steampunk cakes really stand out in the crowd, simply because they are just so different from any other style of cake! – There are so many inspiring elements you can use to create the perfect...
This is my method on how i do my standing model’s, I like to assemble them straight onto the cake as i find it more stable.
The legs are tyloed fondant i usually use a little wire to tie them at...