Preheat oven to 350. It take 40-50min to bake. I mix all the dry ingredients and wisk them together. I add the oil and egg yolks and mix well. I then beat the egg whites until fluffy. I fold them into the batter. Then I fold the carrots and pecans into the batter. It is really a simple cake to make. It is also a very heavy cake with lots of ingredients. It is quite delicious!!! One of my faves!!
Cream Cheese IcingBeat together cream cheese, butter, and flavoring. Then slowly add sugar. I like more cream cheese because I like to actually taste it in the icing instead of just sugar. TFL!!!
Sounds yummy, thanks for posting ;)
-- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla
thanks for sharing!
Lizzy, Houston, http://lizzyscakes25.wix.com/home
it’s out of this world!! very tasty
Deemz, https://www.facebook.com/pages/Deemaz-cupcakes-etc/206346586043185
OH that is great!!! Thanks for letting me know!!