bake 3-tiers in 6-8-12-in 2-layers each. Frost in buttercream, smooth w/ spatula dipped in very warm water completely sides and top.
Start at back of cake and take angled spatula...
Frost 2-layer 8-in. round in a light regular buttercream covering, since you are putting more icing on w/ rosettes. Strip inside of bag in deeper pink icing & medium pink …or small amount...
Lamù painted cake
Here are all the photographs, step by step, to do this cake.
The base is a Quattro Quarti cake, with 4 eggs, filled with a chocolate mousse (recipes card on the web...
One of the issues I have with orders is that most of my orders come in last minute leaving me not enough time to dry my figures.
I made one such baby booties due to lack of time and then noticed...
A very simple cupcake tutorial for Halloween, I’m using only pictures hoping they speak for themselves.
Thanks for looking, I hope you’ll find it useful.
Here is a free video showing how to make this beautiful cake featuring Sharon Zambito of www.SugarEdProductions.com and Dominic Palazollo of www.MarvelousMolds.com
ENJOY!
VIDEO HERE
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