Sheet Cake pans, Help!

Hi guys, I’ve been looking at sheet cake pans and there is so much information out there on the sizes and the amount of people they feed. It creates a confusion for me. Based on your experience, what are the most common sizes of sheet cake pans out there and what do they yield please?

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advice question tip sheet pans resource

4 Replies

Ann-Marie Youngblood replied almost 12 years ago

http://www.wilton.com/cakes/making-cakes/baking-party-cake-2-inch-pans.cfm Does this help?

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Sweet Heaven Cakes replied almost 12 years ago

My Tool
I allways use this….

Fabiana Rivarola

Candee replied almost 12 years ago

I make sheet cakes mainly and for me, I score the cakes (if I’m scoring or this is the number of servings I say the cake serves; not teeny but nice sized pieces)
9 × 13″ = 24 servings (6 across by 4 width scored/cut)
12 × 18 = 48 pieces (8 across by 6 width scored)
11 × 15″ = 35 servings (7 across by 5 width scored)

Sophisticated replied almost 12 years ago

Great tool! Thank you very much Sweetheaven. And thanks for all of your feedback guys!

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