This is what I use.. Not sure what others use, but this is just me.
Water bottle spray-keep my hands clean for next colour
Pallet Knife- to scrape the chalk
Little containers with lids- to...
2-layer 8-in. round butternut cake w/ buttercream icing, and all buttercream flowers. Pastel roses in 2-tone pink, lavender, yellow, and sage green leaves and ivy~ Grass...
I frosted a 1/4 sheet red velvet w/ buttercream and smoothed w/ very warm water w/ knife dipped in and shake off excess. * (tip) I also pre-spray lightly water before...
Well, we finally are ready to take our gumpaste roses to fully open from open rose (the fourth stage). In the spray above I have one bud, 2 partially open roses, 4 open roses, and 3 fully...
I wanted to create cornucopia sugar cookies for edible place cards on our Thanksgiving table; only I found I did not own a cornucopia cookie cutter. I wasn’t going to let that stop me I went...
Equipment
Silicone Rolling Pin
Scriber Tool
Icing Sugar
Tappits
Treated fondant (I use tylo powder)
Palette knife / pizza cutter
Roll out the treated fondant to 1-2 mm...
I have been wanting to create a tutorial on the art of scroll piping with royal icing. It is easier to learn on a sugar cookie prior to an entire cake, piping an entire cake can take hours...
I can remember watching Dr.Seuss’ “How The Grinch Stole Christmas” every December since I was little. The 1957 book was adapted into a short film during the 1960′s. It alway mesmerized me,...
Frost a 10 & 6 inch 2-layer cakes in buttercream. Use #104 tip to make icing roses (of which you can find online tutorials for). I made red and deep purple per request...
Frost 1/4 sheet red velvet in buttercream. I pipe a little buttercream in opposite corners to raise bouquet a little. I then make vine design, where I will place flowers,...