Ruffle pompom flowers

Hi there,

Here is my tutorial how to make ruffle pompom flowers.
It looks more complicated then it is.
So let’s start!

What do you need:

  • Flowerpad
  • Frill tool
  • A round frill cutter
  • Edible glue

Instructions

  1. Color your fondant in the color you like.
  2. Roll out your fondant very thin.
  3. Then cut out 10 frill circles.
  4. Do some edible glue on one circle.
  5. Then frill your other circles and fold it together.
  6. The first layer you place four of the folded circles on the glued circle.
  7. Then again do some edible glue on the pompom.
  8. The second layer you put three folded circles on it.
  9. The last one you have to cut a little bit.
  10. Do some edible glue on it and place it.

Tadaaaa.
Let it dry overnight.

Have fun!

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16 Comments

Fab tutorial and beautiful cake ! X

Lisa Salerno Bespoke Cakes

I used this yesterday and the results are stunning. I will be using it again for sure absolutely endless possibilities. Thank you so very much for sharing Jantine. Xx

Bobbie-Anne, England, https://www.facebook.com/bobbieforheavenscake?ref=hl

Looks relatively uncomplicated….which is great for me. Gonna try it. Thanks for posting….

Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎

Definatly will try this, thanks so much for sharing :)
Gorgeous cake xx

sugar and art - perfect combination! sugarmagic22@gmail.com

This is great! thanks for sharing!

The Cake Nook

You’re welcom :) X

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