14 Comments

Wow!

It’s incredible! I love that photo of the banjo!

Helenna at http://ClearlyCake.com

Just wow!

-- Michal, http://cakesdecor.com | My Facebook: http://www.facebook.com/michal.bulla

And another WOW!!!! lol Amazing job Neli!!! xxx

CUPCAKES & DREAMS My facebook: https://www.facebook.com/pages/CUPCAKES-DREAMS/115882865103239?ref=hl

your work is fantastic

www.facebook.com/NicolaJanesCakes

Incredible! Neli, I just wondering what kind of cake is it and filling? Very interesting filling, looks yummy!

Gulnaz Mitchell, New Zealand, https://www.facebook.com/pages/Heavenlycakes4you-by-Gulnaz-Mitchell/113619242162187

amazing, wow your talent is mind blowing incredible

Robin https://www.facebook.com/UnusualCakesForYou

sooo clever. the banjo is ace!! all of it. your skill is supreme!!

'It Always Seems Impossible Until It is Done' Nelson Mandela http://www.facebook.com/CakesByFifi

Thank you, thank you, what else am I to say!! You are so incredibly kind to me!
(I do like to work with some tini pieces, that’s true…)
-—

Gulnaz Mitchell ,
The filling is stewed apples. No water added (on a relatively slow fire), mixed with raisins, lemon zest, cinnamon and 1-2 s.s. sugar.
Add some roasted nuts after cooling and put the mixture between two nice ant thick layers of whipped cream.

Fantastic!!! (and thank you for sharing your filling, that looks delicious!)

Nicole --- http://www.facebook.com/thecakeofit

JustForTheCakeOfIt Thank you, Nicole. It’s nice if someone would like to try it – and like it :)

Neli, thank you for sharing your recipe, I will try this next time! It is something different!

Gulnaz Mitchell, New Zealand, https://www.facebook.com/pages/Heavenlycakes4you-by-Gulnaz-Mitchell/113619242162187

Amazing cake, thank you for the filling recipe xx

sugar and art - perfect combination! sugarmagic22@gmail.com