Peacock Pastillage Mask - Salon Culinaire Best in Class

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This was an epic learning curve for me, first time entering a Salon Culinaire show and the first time ever using pastillage.
And boy does that stuff dry FAST!!! I first tried using a mix that you just add water to but could not get on with that at all so I made my own which worked out so much better.
Although I had to get me skates on as the mistakes and failed attempts used up very precious time. At one point I didn’t think I would get this finished!
But I am so glad I did with the help of some cheering on by my cakey friends.
So pleased to have walked away with a Gold award and the award for best in class!
My first ever shiny medal and silver edged plate!!
I hope you love it as much as I do

HJ xx

Heather Jane, UK, http://www.cakesbyheatherjane.com , http://www.facebook.com/cakesbyheatherjane

pastillage feathers cake lace mat edible dusts flower paste craft knife paintbrushes pastillage gold peacock mask venetian teal masquerade award salon culinaire

26 Comments

Calli Creations commented almost 10 years ago

Heather, you know how I feel about this exquisite mask!!!! a very well deserved Gold adnd best in category!!!! pinned to Cake Artists that inspire me" https:www.pinterest.com/CalliciousC/

see you at Cakes International !!!!!!

You must never limit your challenges, instead you must challenge your limits

Cakes By Heather Jane commented almost 10 years ago

Awwww thank you hun, big hugs to you xx

Heather Jane, UK, http://www.cakesbyheatherjane.com , http://www.facebook.com/cakesbyheatherjane

Lotties Cakes & Slices commented almost 10 years ago

Heather , I thought this was amazing. Congratulations

Charlotte

Suzanne Readman - Cakin' Faerie commented almost 10 years ago

Stunning Heather – well deserved result. I love pastillage and I am sure that mow that you have used it you will realise its full potential in many designs going forwards xxx