Exciting and eloquent fashions from Stephane Rolland’s Spring/Summer Haute Couture Collection during Paris Fashion Spring Week, 2013-14. The collection is immediately...
Here is one of my first tutorials: lots of pictures but I hope you like it.
What you need is your desired colours of petal dusts (I chose sweet butter and later, mixed my own purple...
How to make a 3D World Cake . I bake my cake on the shape of a ball. Ganache it to join to sides together and to correct imperfection this also will give more strength to your ball. I always open...
Pansies are vibrant, breathe taking, fragrant, edible, bloom and the flower most people take for granite. The pansy is linked forever to the viola, its...
Very easy!!, 1.- On a round cookie, add Real Glase blue.
2.-With some red fondant make an oval and draw them smile.
3.- Fill your cookie with the glass blue.
4.-Make 6 balls that will be...
Sydney flew home this paste weekend to help teach a platform shoe class on Friday and demo how to create a sugar paste/ fondant shoe. We hadn’t had the...
After struggling to find a good tutorial on application of silver leaf to cakes, i decided to do my own and share it!
Its a photographic one and hopefully i got all the stages!
I’m not very good with English so let talk about the pictures, I hope they are understandable. If you have any questions I will be happy to answer them as best I can
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