advice

Huge fondant/gumpaste clam shell? Is this possible?

farii posted in Cake Decorating about 7 years ago
4 replies

Cake Software needed

Sophisticated posted in Cake Decorating Business over 11 years ago
4 replies

Applying Fondant

Yaneri posted in Cake Decorating about 11 years ago
4 replies

TORSO-LESS Wedding dress cake

Fun Fiesta Cakes posted in Cake Decorating almost 13 years ago
3 replies

Edible Printer

Aida Martinez posted in Cake Decorating over 12 years ago
3 replies

My photo won't upload

sweetonyou posted in CakesDecor.com over 12 years ago
3 replies

Ah!!! My First Wedding Cake order...

CrystalMemories posted in Cake Decorating over 12 years ago
3 replies

How much to charge for a cake topper?

CrystalMemories posted in Cake Decorating Business over 12 years ago
3 replies

Source for flavorings

Janiepie posted in Cake Decorating over 12 years ago
3 replies

How to incorporate a shoe on a wedding cake

BeesNees posted in Cake Decorating over 12 years ago
3 replies

how to lessen the sweetness of fondant

marlyn rivera posted in Cake Decorating over 12 years ago
3 replies

Gumpaste Care Bears

TooTTiFruiTTi posted in Cake Decorating over 12 years ago
3 replies

Help with cake saying

Shameless Sweets by Sarah posted in Cake Decorating over 12 years ago
3 replies

Fondant

Sophisticated posted in Cake Decorating over 12 years ago
3 replies

Buttercream Recipe

Sophisticated posted in Cake Decorating over 12 years ago
3 replies

Fondant on Rainy Season

pearleescakes posted in Cake Decorating over 12 years ago
3 replies

Polo Logo

Latrell posted in Cake Decorating over 12 years ago
3 replies

How to make plum and lilac

Valley Kool Cakes (well half of it~Tara) posted in Cake Decorating over 12 years ago
3 replies

EGG,NUT and DAIRY FREE recipe?

Shirley Jones posted in Cake Decorating over 12 years ago
3 replies

How do you handle it??

Brittany posted in Cake Decorating Business about 12 years ago
3 replies