Hi all!
Super excited to show you my first youtube video I filmed while making my Konohana Sakuya Hime for the Gardens of the World collab! This one shows you how to make the buds and flowers. ...
Hi all,
So I don’t know if you saw, but these russian piping nozzles have been causing quite a stir. You can basically just squeeze and pipe out a whole flower, tulips or rosebuds mainly. I...
Hi all,
here’s a timelapse video I filmed (my first!) showing how I made parts of my Penny Dreadful collab cake, and also a video tutorial for how I made the cracked sugar mirror on top.
...
Hi all!
This is the second part of my gumpaste wisteria tutorial, where I show you how to colour the buds and flowers made in part 1. Thank you all so much for your lovely comments, views,...
Hi all,
New video tutorials now up – how to pipe ombre buttercream ranunculus, bright poppies & rosebuds, and use them for an all buttercream floral gift box cake with floating lid, and...
Hi all,
Here’s the vid I made on how to pipe oversized romantic ruffled ombre peonies, large buds, small buds and closed roses. I used these to decorate the semi naked cake I made in the...
Hi all,
here’s my take on the famous Yule log, complete with piped pine cones, mini mushrooms, pine branches & festive red berries. Enjoy!
The design is based on the most popular...
Hi all,
This is my latest – a blue peony buttercream 3 tier number for ACD Magazine’s buttercream issue (April 2017 – out now). There’s a free video tutorial and peony piping pictorial up, I...
I am excited to share this week’s tutorial,
I love dimensional pressure piping on cookies.
Sarah Kay designs are a favorite of mine,
and cookies are a wonderful canvas for this method.
...