A simple way I made abstract sugar decor that can be added to the top of cakes, cupcakes, fruit tarts etc to give it that instant wow factor when you are pressed for time.
Regards Candace.
Candace Chand, BC, Canada, www.facebook.com/BeauPetitCupcakes
Love this Candace! Xx
Wallace x http://www.facebook.com/AWGHobbyCakes
Thanks for sharing….I’m thinking blue would be a popular addition to one of the many Frozen cakes!
Mel, Yorkshire, http://www.facebook.com/doncastercustomcakery
Thanks Candace!
Julez, https://www.facebook.com/pages/Allways-Cakes/450634018350115?ref=hl
Fab Candace :)
Facebook.com/happyhillscakes
Great! Thank you for the tute, babe!
Think cake, think pink!
Awesome, thanks for the tutorial
Znique Creations at https://www.facebook.com/ZniqueCreations
Great!!! Thanks so much 💗💗
Sweet Rocket Queen - https://www.facebook.com/sweetrocketqueen
Very cool, thanks for sharing Candace!
Selma S. ~ Little Apple Cakes
Thank you, Candace!
Dina @ miettes, http://www.facebook.com/pages/miettes/257790597632317
You’re welcome everyone :)
Candace Chand, BC, Canada, www.facebook.com/BeauPetitCupcakes