My first ever wedding cake stacked on separated tiers. I could barely reach the top cake! All cakes were decorated with gorgeous moldings from Marvelous Molds, airbrushed with pearl luster.

Bottom tier is Red Velvet with Almond Amaretto buttercream filling, next tier up is Lemon Velvet cake with Lemon Meringue filling, middle tier is Hot Chocolate cake with Chocolate Silk buttercream filling, 4th tier is Strawberry cake with Cream Cheese filling, & top is Southern Italian Cream cake with Toasted Coconut/Pecan Cream Cheese filling.

The florist put lovely fresh hydrangeas between each tier.