Lady Camille - Avant Garde Collaboration

Editor's Choice - Feb 23, 2016 Daily Top 3 - Feb 23, 2016

This is my contribution to the unique collaboration celebrating Avant-Garde fashion. The exaggerated ruffles are made from fondant embossed with the Marvelous Molds distressed leather mat and red edible lace. The cake is further embellished with black and red isomalt and hand molded lips. The cake is finished with gum paste lightning bolts, tiny spikes and pretty floating roses. Hope you Enjoy
A special thanks to Rebekah for her fabulous idea and American Cake Decorating Magazine for showcasing this amazing collaboration.

Supplies: fondant gum paste gumpaste roses isomalt sanding sugar edible lace

Tags: avant garde black & red fashion cake ruffles sugar flowers

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71 Comments

Rose Atwater ...

Stunning!!

Baked4U ...

Amazing! LOVE the lips 😉💋

Stacked ...

Gah! I can’t get enough of this cake! The lips are fabulous and I’m so in love with that top tier!!!!! It’s magical!

The Cookie Lab by Marta Torres ...

ah….. I could wear it, so gorgeous. Love it

June ("Clarky's Cakes") ...

Stunning……Stinning…

Shannon Bond Cake Design ...

Just fantastic in so many ways Jeanne! <3

miettes ...

Fabulous creation !!

Sweet Creations Cakes ...

This piece is outstanding. ..Love this lips and all about it

CakeHeaven by Marlene ...

Stunning piece Jeanne!!! Love the frill with the sugar lace on it!!! The whole design and amazing details make it a really outstanding creation!

Katarzynka ...

Stunning!

Cake Creations by ME - Mayra Estrada ...

Love this design!!!! The details are amazing!!!

Calli Creations ...

Remarkable design!! Such a stunning concept Jeanne

The hobby baker ...

Fantastic design X

AWG Hobby Cakes ...

Stunning xx

Clara ...

Fab!

More Cakes Jeanne Winslow

Lady Camille - Avant Garde Collaboration