Happy Birthday Megan

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This was so last minute that I had to place cake in the freezer to cool it in order to frost it. This was for my daughter’s birthday. I had another design in mind but she did not want fondant, only ganache. Decided to use a fantasy flower that I had made ages ago. Brown sugar cake filled with brown sugar SMBC and a mix of dark & milk chocolate ganache

fantasy flower ganached

70 Comments

Jenny Kennedy Jenny's Haute Cakes commented almost 10 years ago

This is so cool! Love that textured look and that beautiful flower!

Jenny, Castle Rock, CO www.facebook.com/JennysHauteCakes

Zoepop commented almost 10 years ago

Such a striking colour fabulous x

Zoe, Zoepop's Cakes www.facebook.com/zoepopscakes

Fifi's Cakes commented almost 10 years ago

gorgeous!!!

'It Always Seems Impossible Until It is Done' Nelson Mandela http://www.facebook.com/CakesByFifi

Enza - Sweet-E commented almost 10 years ago

Goreti this is stunning…love it <3

Sweet-E

Siobhan Buckley commented almost 10 years ago

Absolutely stunning Goreti, Happy New Year xx

Siobhan Buckley

Calli Creations commented almost 10 years ago

Wow, stunning Goretti xx

You must never limit your challenges, instead you must challenge your limits

Despoina Karasavvidou commented almost 10 years ago

I love the colours!

A Tiny Red Dot Bakes

Pauline Soo (Polly) - Pauline Bakes The Cake! commented almost 10 years ago

This is simply stunning! It doesn’t look like last minute cake! Wow! :) ❤

Pauline Bakes The Cake! http://www.facebook.com/paulinescakes

Goreti commented almost 10 years ago

Thank you SO much everyone. Last night when I finished it, I was not at all happy with it. I think it’s because it was not what I had originally planned to do but since she didn’t want fondant there was no way I could do the other design. I was much happier this morning because of her reaction when she walked in & saw it. She was so happy with it and thought it was very pretty.

MILA commented almost 10 years ago

So lovely !!! Happy NEW YEAR!!!!

MILA