Tatiana Diaz - Posh Tea Time
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Gratia Wedding cake

Gratia Wedding cake
Gratia Wedding cake

I made this cake using “Cakes by Angela Morrison” Torn paper tutorial. Full of texture and metallic. Gold leaf, broze luster dust and a open peony.

Tatiana Diaz, Posh Tea Time, www.poshteatime.nl www.facebook.com/poshteatime

23 carate gold edible leaf rolling pin torn paper effect open peony gold leaf

11 Comments

Sharon commented about 10 years ago

Very Pretty! I’ll have to check out that tutorial.

Sharon

CakeHeaven by Marlene commented about 10 years ago

This is lovely!! The base tier is very beautiful!

Marlene - CakeHeaven

Simmz commented about 10 years ago

so pretty and unique!!

S. Faisal --

Calli Creations commented about 10 years ago

So beautiful

You must never limit your challenges, instead you must challenge your limits

Tatiana Diaz - Posh Tea Time commented about 10 years ago

Thanks to all for the sweet comments!!! Here I leave you a link to the tutorial if you will be interested. https://www.etsy.com/listing/208461396/torn-paper-technique-tutorial?ref=shop_home_active_1

Tatiana Diaz, Posh Tea Time, www.poshteatime.nl www.facebook.com/poshteatime

June ("Clarky's Cakes") commented about 10 years ago

so beautiful…

Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎