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For Cayden’s 1st Birthday, we made lots of elements for the dessert buffet. His Aunty Thuy was throwing his party as a gift (don’t we all want an Aunty like that!).
I designed everything around an invitation I was given with this cute little elephant and balloon. I loved the colour pallet I was given to work with- the dusty blue, white, pale grey and silver.
-The Baby Elephant Cake consisted of two cakes: a White Mud Cake with layers of Passionfruit and Coconut buttercreams, and a Marble Mud Cake with layers of Fresh Raspberry Swirl.
-The Elephant Cookie Pops were Zesty Lemon (individually wrapped take home gifts).
-The Cupcakes were Lemon, Lime and Coconut with personalised toppers to match invitation.
-The Cake Pops (sorry, missing from photo as they were being packed), were Apricot Cookies n’ Cream.

I was very lucky to use an elephant previously made by my friend at Rouvelee’s Creations, for inspiration as was very similar to the invitation I was working off! Check out Rouvelee’s wonderful page as she also runs classes on how to create gorgeous fondant models to go on your cakes