For all those budding cake decorators like me scouring the net, here is a little ‘How to do a handbag’ my way….or at least how I did it. Hope it will be helpful or at least give you the...
#Please note, I am a self taught decorator. The way I make things may not be the easiest way or the best way. Its just my way. I have been asked to share how I make my roses so Here is...
As a newbie on CakesDecor and to the cake decorating world, I am really overwhelmed with all the wonderful , beautiful cakes, that have been published here. I will be very happy if I could gain...
This buttercream is safe to use under fondant as can be left out of refrigerator as it is based on Italian Meringue Buttercream & doesn’t contain real cream cheese
460g Caster Sugar in pot...
I don’t think I have ever felt as nervous as I did when travelling to the first day of the Myer Emporium Shoot. Having been on countless shoots over the years in Sydney, I have become used to...
Hi: I am new to cake and cupcake baking. Could someone give me some advice as to how long cupcakes will stay fresh. If I bake them on a Thursday for example would they stay fresh if they are...
What a milestone, thank you all ;)
Next milestone is 10 000 Members. When? Take a guess and win!
Rules:
Post a comment to this thread with your guess, when we will reach the 10 000...
Too busy or too busy trying to get over being too busy, I haven’t been able to get to my blog!! This blog entry is a reminder to myself that I must learn how to say “no”, reinstate some balance in...
