CakesDecor

CakesDecor Quarterly Awards - Summer 2013 - are ready. Entry opens in .

Egg Free, Dairy Free Vanilla Cake Recipe! Help!?!

« back to Cakes & Cake Decorating forum

Forum topic by BellaCakes & Confections posted 348 days ago 952 views 0 times favorited 4 replies Add to Favorites
View BellaCakes & Confections's profile

BellaCakes & Confections

390 posts in 382 days
24 followers - follow


348 days ago

I have been asked to do an egg free dairy free cake for a little girls birthday party next weekend.
I have tried 3 recipes that I found online. But, none of them where very good. Does anyone know
Of a recipe thats great? I would be forever greatful! :)

-- Diane, South Eastern Connecticut, http://www.facebook.com/bellacakesandconfections


4 replies so far

Follow

View hellobabycakes's profile

hellobabycakes

166 posts in 365 days


#1 posted 346 days ago

Hi! I have a recipe that i use in the UK for a customer who has to have egg free and dairy free and she loves it, she orders regularly and says that its nicer than any of the others she has tried. To be honest its not as nice as ‘normal’ cake, but then its missing 2 of the main ingredients!
This is the recipe http://www.icedgembakes.co.uk/special-diet-blog/cakes/vegan-egg-and-dairy-free-vanilla-sponge-cake-recipe
xx

-- Natalie from www.hellobabycakes.co.uk

View BellaCakes & Confections's profile

BellaCakes & Confections

390 posts in 382 days


#2 posted 346 days ago

Thank You so much! :) Your so right about it missing the 2 main ingredients!

-- Diane, South Eastern Connecticut, http://www.facebook.com/bellacakesandconfections

View rooneygirl's profile

rooneygirl

435 posts in 533 days


#3 posted 345 days ago

I make vegan cupcakes for my farmers market all the time and I just take my tried and true regular recipe and substitute either soy or almond milk for the buttermilk/milk and I use Ener-G egg replacer for the eggs – you use 1.5 TSP of egg replacer mixed in 2 TBSP water per egg you are replacing (use only 1 TBSP water if you are replacing just a white or just a yolk). I’ve had great results with this. Good Luck
Maria from Rooneygirl BakeShop

-- Maria @ http://www.facebook.com/rooneygirlbakeshop or http://www.rooneygirlbakeshop.com

View BellaCakes & Confections's profile

BellaCakes & Confections

390 posts in 382 days


#4 posted 344 days ago

Thank you Maria! :)

-- Diane, South Eastern Connecticut, http://www.facebook.com/bellacakesandconfections

Have your say...

You must be signed in to reply.

DISCLAIMER: Any posts on CD are posted by individuals acting in their own right and do not necessarily reflect the views of CD. CD will not be held liable for the actions of any user.