Making a cake in a compressed timeframe
So I usually take 3 days to make a cake. I bake on day one, ganache on day 2, cover and decorate on day 3. I have to do a cake for the end of the month where I only have 1 day to make it.
Has anyone had any problems with making a cake from start to finish in one day? I am so worried the cake won’t have time to cool or the ganache to set if I do it all in one day.
Does anyone have any suggestions or tips they use to get a cake done in one day?