Pillow cake tutorial

This is a pillow cake for a 50th birthday. The shoe is made of fondant/gumpaste and completely edible. We two-toned the fondant with purple on the bottom and biege on top with white royal...

Perfect consistency cannoli cream

We are not sure if anyone will need this tutorial, but we know we would have loved to have had one. After several disasterous cannoli filling attempts, we finally figured out the perfect blend....

Making a chocolate base for a Giant cupcake

*You will need * Silicone Spatula Giant cupcake mould (silicone) White Chocolate – 300gms A fridge LOL Colouring to your desired choice A little patience Firstly bake your...

Kaleidoscope Cake!

I’ve been asked many times how I made this cake. The cool “kaleidoscope” effect is pretty trippy, right? Are you having a flashback to the groovy era of the 1960’s? It’s a pretty simple...

Sharp Edges on Fondant Cakes

OK, so I posted some time back in one of the forum posts about how I achieve sharp edges on fondant, and while for the most part my technique is much the same, I am always learning how to do...

Tangled cake tutorial

Hi everyone! This is my first real tutorial and there are some missing photos so bare with me. I hope I have explained this clearly enough and that it’s not a terrible bore. :) Here we go: ...