Budgeting for a Custom (Commissioned) Cake:

NOTE: I wrote the following for the uneducated out there who flip out when I tell them that I don’t turn my oven on for less than $150.00: When I speak to potential clients, I always ask “Do...

Tutorial viso 2 parte by Sarah Kay Sugar

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Pink Penelope Learn How To Create Characters In Modeling Chocolate

Creating edible figures for cake toppers is a popular cake decorating technique. Lately pregnant mommies for baby showers have been showing up all over the internet. Brides and grooms are also...

Decadent Flourless Chocolate Cake

Decadent Flourless Chocolate Cake 500g of the best dark chocolate you can buy (1 lb approx) 4 eggs, cold 1 stick butter, cut (about 100 grams) Optional: If you prefer your cake to...

Gravity Defying Chocolate Cake

I loved the challenge of creating my first Gravity Defying Cake. If you have the right support system you can create endless designs to make anyone speechless. The cake I am showing you is...

Tutorial - Stained Glass Effect Cake

After seeing the amazing stained glass effect cakes by people like Queen of Hearts Couture Cakes, Way Beyond Cakes by Mayen and Vinism Sugar Art, I decided I wanted to have a go and put my own...

Tutorial-Unwired Anemone

Introduction: This tutorial gives you instructions on how to create the flowers in the centre of my stained glass cake To start with, let’s talk a little bit about this flower. The number of...

Ruffle pompom flowers

Hi there, Here is my tutorial how to make ruffle pompom flowers. It looks more complicated then it is. So let’s start! What do you need: Flowerpad Frill tool A round frill...

White Modelling Chocolate

Here’s how I make my White Modelling Chocolate – Simple and Easy.