Simple Syrup Option

Hi, bakers…this is not an actual tutorial, but more a tip regarding the addition of simple syrup to your cakes. If you are in a big hurry, or simply forgot to make your syrup ahead of time, you can use the syrup that comes in canned fruits – pineapple, peaches, pears, fruit cocktail, etc. Use the light version and it will give your cakes a wonderful flavor.