This buttercream is safe to use under fondant as can be left out of refrigerator as it is based on Italian Meringue Buttercream & doesn’t contain real cream cheese
460g Caster Sugar in pot...
This is my very first tutorial, with a not so great camera- so please be gentle with me haha!
It’s a fairly simple process and so hopefully the pictures will be all you’ll need :)
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Just as in fashion trends come and go the same is true in the world of weddings. Each year, new trends excite and inspire many brides.
Trends for 2014 weddings lean towards individual style...
Everyone loves a Wedding Cake. The way that they have changed over the years is fascinating, it’s very rare now to find a couple who want the traditional white, pillared and royal iced fruit...
It was a boring day and I wanted to do something creative with my 4 year and 2 year old kids.. So, we all decided to make some Easter chicks cake/cupcake toppers . This is so simple that even...
This is inspired by Julia M Usher’s “cookie box”. Thank you Julia for sharing. I used tylose treated fondant for the body of the cookie box. You can also use modeling chocolate.
here’s the...
I was showing Sydney a two tone royal icing brush embroidery (that is a mouthful), and she thought the cookies would be a wonderful dessert to create for Mother’s Day. I must say I agree,...
Hope this first attempt at putting together a tutorial makes sense!!
The only equipment required is grey fondant with a little cmc or tylose mixed in to firm it up a bit, small piece of spaghetti...
This is my new favorite yellow cake, called the best birthday cake by SmittenKitchen.com If you haven’t checked out this blog it is a must! So many recipes and wonderful tips.
Ingredients:
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