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New Era Cap Cake Tutorial

1. Start with a Cake that has been baked in a ball tin or in this cake a 2 litre pyrex bowl. 2. Layer, fill and coat the cake with buttercream as normal. 3. Roll out red...

Poppy flower tutorial

Hello every one , Here is a tutorial for my Poppy Flower. I am so honoured to be included on http://cakesdecor.com/mbulla/blog/672 list. Thank you Michal. ...

Constructing sweet angel wings - How I make them stick

Hi everyone! I realized I never posted the how-to for how I made all the gumpaste feathers stick without falling! The technique highlights how I “paste” heavier objects on my cakes using fondant...

Wedding cakes in Buttercream #2: Rustic warmth BC wedding cake

bake 3-tiers in 6-8-12-in 2-layers each. Frost in buttercream, smooth w/ spatula dipped in very warm water completely sides and top. Start at back of cake and take angled spatula...

Tiered birthday cakes #2: Wizard of Oz Buttercream creation.

100% buttercream 2-tiered Wiz of Oz cake theme for March of Dimes benefit. Frost top and bottom tiers in buttercream. On top tier add 2-tones of blue for sky effect and...

Crayons

First, you’ll need to gather your resources! So, rummage through your goodies and accumulate your loot! Here you go: A clay extruder (we used the Makin’s Professional Clay Extruder) with...

How to create perfect stiped fondant and chocolate

This a tutorial on using a pasta maker to create perfect horizontal stripes on fondant or modeling chocolate. 1. Take your chosen base colour of fondant or modelling chocolate and pass it...

Gumpaste vase

This is how I made the stone look Vase for my cake, featured in cake central magazine Volume4 Issue1 For full Tutorial visit my Facebook page at https://www.facebook.com/MelinArtCakes...

STRAWBERRY ROSE TUTORIAL

Now is the strawberry season, i would like to show how to decorate your cake and sweets with fresh strawberry. You can put on your cupcakes, mousse, gelato, etc :) ...