Hello :)
I finally got round to compiling this pictorial from photos I took while making Tahira’s wedding cake last August! It’s a quick way to make a little spray of berries you can dust &...
My take on an easy 2toned filler flower. Depending on what you need it for, you could put it on a wire or add stamens. Invert your colours for a completely different look. These are really quick...
Hi! This is a tutorial that I shared on Facebook and Liz Marek from Artisan Cake Company shared on her blog.
Square cakes have been the bane of my existence for quite a while.
Until I stumbled...
Hello my dears,
I can almost never be bothered spending a whole 10 mins whisking to make Royal icing. This is what I use instead. I came up with it through a mixture of laziness and wanting...
Hi everyone,
I jokingly put famous in the title, but truth be told it kindof is! This is my improved egg-free Swiss buttercream recipe – SEBC for short – which has been published in American...
So we’ve coated and decorated our cake, and the time has come to write an inscription. This is where most of us will start to get butterflies in our tummies. We’ve spent so much time decorating...
This has been one of the most popular tutorials on my blog, so I thought I would share with my CD friends!
My friend Kimberly told me a while about that she had made peacock feathers using...