Unicorn rainbow cake for Avery

Unicorn rainbow cake for Avery

“Rainbow colored” WASC cake filled with SMBC. Top tier was finished in SMBC then covered with MMF. Bottom tier finished in white choclate ganache then covered with MMF. I used the “upside down method” for the first time on both the SMBC and the white chocolate ganache and both worked beautifully! Thanks Lesley of Royal Bakery and Mayen of Way Beyond Cakes by Mayen for all the support and encouragement on this new recipe (SMBC) and the new techniques I used. Unicorn and rainbow are gum paste. All other decor is fondant. Flower border is a straight rip-off of a design from the amazing Nevie-Pie Cakes!



I heart this cake so much! Best fondant I’ve ever seen you do and your unicorn perfect. The mane and the tail with the little bow? Sparkly rainbow? Swooooooon Your #1 fan. x

Lots of tutorials at: www.facebook.com/theroyalbakery

I love it Peggy! Your little unicorn is adorable!

Toni, Pennsylvania, https://www.facebook.com/WhiteCraftyCakes

When I was a little girl rainbows and unicorns were my life! I am sure you made this little girls birthday one she’ll NEVER forget!

Elena Z, EZSweetShop, www.facebook.com/ezsweetshop, www.ezsweetshop.com

I expected nothing less from you Peggy it is beautiful,!!!!!

love it!!! I’ve got a similar one coming up but with my little pony instead of unicorn!!! I keep on putting off trying the upside down method…am scared the whole thing will just fall apart….but am equally really fed up with getting a slightly wonky top, so may just go for it!! Any tips would be most appreciated!!


If I was turning 6, this would be the EXACT birthday cake I would ask for. What a lucky little girl!!! :O)

Loren, http://www.thebakingsheet.blogspot.com, https://www.facebook.com/pages/The-Baking-Sheet/210664827961