I wanted a really delicate paper thin flower for this cake so have come up with this hybrid ruffle/rose/peony kind of concoction! The bride also wanted pink lace on a white background…my first wedding cake of 2013! The bottom tier is vanilla and raspberry, the top tier is carrot, pecan and orange.
Helen Ward, Amelie's Kitchen http://www.facebook.com/amelieskitchen
Stunning!!!!
Gorgeous!!!
Wow, so pretty!!! Love that flower !!!!
Dina @ miettes, http://www.facebook.com/pages/miettes/257790597632317
BEAUTIFUL!!!!! Love it!!! That flower is STUNNING!!! xxx
CUPCAKES & DREAMS My facebook: https://www.facebook.com/pages/CUPCAKES-DREAMS/115882865103239?ref=hl
what a beautiful flower
Thank you for the lovely comments x
Helen Ward, Amelie's Kitchen http://www.facebook.com/amelieskitchen
That flower is stunning and unique!!!!! I’d love to learn how to make it. You should think of doing a tutorial and selling it on Facebook. I’d love to learn it- it is very unique!!!!
I will definitely try and perfect it an put up a tutorial, thank you!
Helen Ward, Amelie's Kitchen http://www.facebook.com/amelieskitchen
Beautiful! And nice soft colours!
greetings Daantje http://www.facebook.com/Daantjestaarten www.daantjestaarten.nl