Blue Dahlia

Blue Dahlia

Was very happy with the color combination And was happy with how my Dahlia came out.
This was a dairy free chocolate cake. The cake itself was good ( a King Arthur flor recipe). The ganache was 70% chocolate and coconut cream. It tasted fine, but never completely firmed up. Buttercream using anything but butter is awful. If anyone was a good dairy free buttercream, please share!


Beautiful cake. Beautiful flowers 🌸
I’m surprised you’re ganache didn’t firm up. I’ve used coconut cream. Should be minimum 3:1 chocolate to liquid. You can actually use water to make ganache. And I use this recipe for butter free icing: I decrease the amount of shortening by half and add extra vegan butter sticks.

Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎

June, Thank you for the vegan help! My ganache recipe was one to one ( now I know why it didn’t firm up) and I will give Aquafaba a try on my next cake. Thank you for the link!

Stunning πŸ’–πŸ˜ŠπŸ˜love the flowers πŸ’–πŸ˜ŠπŸ˜

Dubey Cakes

nice style

art deco cakes by gali

Beautiful cake, beautiful flowers πŸ’š