Art Nouveau Meets the Cake Artist A Cake Collective Collaboration

My Patycofans have the great honor to belong to this
group of artists from the sugar that together we will honor
a wonderful and decorative era in the history of art.

The work * F Champenoise, Paris 1898 * by the great Alphonse Mucha, has been
my inspiration, the color, the softness and the reflection of that look have captivated me,
With all my respect for the artist, I have taken his work.

Mucha, born in Czechoslovakia, was called * the soul of the belle epoque *
He is the, the protagonist of the emergence in the 19th century of the splendid * Art Nouvea *

Technique:
Modeling flowers, fondant Satin Ice
Wafer paper,
Dumi base
Metal structure
Gel dyes