Ombré ruffle rosette cake with wafer paper roses

Lots of firsts on this cake-first time making and using Swiss meringue buttercream. First time making wafer paper flowers, love them! First time using edible silver leaf. And first time making ruffle rosettes without fondant.

wafer paper flowers roses silver leaf swiss meringue buttercream silver leaf ombre ruffles rosettes wafer paper roses flowers leaves

5 Comments

MsGF commented over 7 years ago

Pretty!

Teri, Ontario, Canada http://www.TeriLovesCake.ca

Goreti commented over 7 years ago

so lovely

June ("Clarky's Cakes") commented over 7 years ago

very lovely..

Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎

Evelindecora commented over 7 years ago

Very pretty

Fifi's Cakes commented over 7 years ago

wow, perfect work for all the first time skills!

'It Always Seems Impossible Until It is Done' Nelson Mandela http://www.facebook.com/CakesByFifi