Ombré ruffle rosette cake with wafer paper roses

Ombré ruffle rosette cake with wafer paper roses

Lots of firsts on this cake-first time making and using Swiss meringue buttercream. First time making wafer paper flowers, love them! First time using edible silver leaf. And first time making ruffle rosettes without fondant.

5 Comments

very lovely..

Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎

wow, perfect work for all the first time skills!

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