I’ve been very busy recently we’ve just got our first home and it’s needing a complete renovation…. a real house of horrors! So not much time to check in all the lovely cakes but will hopefully be able to catch up with them all this week 😊
This cake was made for a staff end of season party at a hotel in my town. They let me choose what I wanted to make which is just the best! Everything is edible even the candles. The skull cake is red and green velvet with a vanilla buttercream and the book is chocolate and toffee.
This was the second skull cake I made this weekend, the other one was just the skull for my sister in laws birthday. We were so rushed to get the cake to her party, I forgot to take photos! But it was fun making the Twins as we named them!
Vee Walker Caballero