I love Katherine Sabbath, her drip cakes are amazing. So for my 30th birthday I decided to give it a go. This is a two tier drip cake with a melting icecream cone on top (a huge cake pop!). The bottom tier was a chocoalte mud cake with caramel filling, and the top cake was a vanilla sponge. The whole cake was covered in Swiss Meringue Buttercream. I hope you like it!
Helena, Baked. Cupcakery, http://www.bakedcupcakery.co.uk