3-tier 100% buttercream diamond (60th) anniversary cake. I also sprayed a light silver air brush paint on the roses and around some of the edges. the bottom tier is a 2-layer 10-inch round, the middle tier is one-layer 8-inch round, and top tier is a one-layer 6-incvh tier.
I piped roses out of #104 tip, and leaf tip #352.
I hope you like~ :)