ARISTOCRATICAKES - cake design by Dora Luca
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CHOCOLATE EGG

CHOCOLATE EGG
CHOCOLATE EGG CHOCOLATE EGG

I present to you my creation made during the Pastry and Ice-cream Show International Sigep Rimini 17-22 January 2015.
It was a CHOCOLATE EGG 100% decorated in royal icing. All the creation was about 60cm tall.
It was a beautiful adventure and a fruitfull collaboration with the international company Perugina – Nestlè Professional.
Hope you like it!

Dora, Italy, https://www.facebook.com/pages/ARTE-E-ZUCCHERO-Cake-design-by-Dora-Luca/126978864050476?sk=info

9 Comments

Calli Creations commented almost 10 years ago

Speechless! This is simply incredible! So well done!

You must never limit your challenges, instead you must challenge your limits

Summer J Luke commented almost 10 years ago

That is absolutely the most gorgeous Easter egg I have ever seen. Wonderful royal icing skills.

Summerjae

June ("Clarky's Cakes") commented almost 10 years ago

Absolutely Gorgeous…

Creativity is God's gift to us. Using our creativity is our gift back to God. Clarky's Cakes 😎

Todor Todorov commented over 9 years ago

Wow! perfect work..!

Practice leads to perfection!