Chocolate and spring!

Chocolate and spring!
Chocolate and spring! Chocolate and spring!

OREO COCOA CAKE, STUFFED WITH FRESH MILK AND MILK CHOCOLATE CREAM. GANASH WITH COVER OF THE 70% BITTERSWEET CHOCOLATE, DECORATED WITH GUARD AND SUGAR PAST, A FULLY EDIBLE FLOWERS HAND MADE.

Teté . https://www.facebook.com/pages/Tet%C3%A9-Cakes-Design/128768727315216?ref=tn_tnmn

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