Why not try something a little different and have a go at this Stephanotis Plant?
The fabulous Calli will show you step by step how to make this flower that looks as real as your houseplant!...
Hi and welcome back to my kitchen. It is currently lavender season in the UK and it all just looks so pretty. So for this weeks cake decorating video tutorial I am going to show you...
Birthday cakes should be remembered long after they’ve been eaten. To make this happen, we can incorporate a personalised theme to the decorations. It is not always necessary to create an...
Chocolate Bonbons Filled With Saracino Natural Pistachio Food Flavoured Ganache Created By Me to Saracino!
An Elegant Treat To Share With Your Friends, Parties, Weddings Or If You Are Feeling...
<3 Free Tutorial <3
Children already driving you mad on their school holidays?
Why not let our Hula Hippo get you in the summer holiday mood??
Get your hula outfit and a cocktail and...
Hi and welcome back to my kitchen. So this week it was actually my birthday, and I wanted to create a really fun, cute birthday cake, and share it with you as a tutorial.
So for...
I made this tutorial (my first) to help people who are curious about tall/deep cakes baked with parchment paper. Some of you already know this technique but I know lot’s of you do not.
I hope you...
Hi all!!!
I’ll be on vacation, for a while.
I would like to wish everybody a wonderful Summer time with your families and friends.
See you all in September, when I’ll post some photos of the...
You Will Go Nuts For These Delicious Bonbons Filled With Saracino Natural Pistachio Food Flavoured Ganache Created By Carla Rodrigues.
An Elegant Treat To Share With Your Friends, Parties,...
Today I’m going to make a simple poker table cake, and share with you all of the details. Along the way you will learn about how to work with sugar prints.
When making birthday and special...
Hi and welcome back to my kitchen. So a little while ago Sweetstamp got in touch to ask if I wanted to make a vintage themed cake showing how to use sweetstamp to go into the July...