Sponge cakes 4

I need to make chocolate sponge tiered cakes. Would my cake collapse because it’s soft? It’s a 6 inch and 9 inch tiered cake. I have always made tiered cakes with mudcakes so that’s why I’m worried.

Gumpaste on cream cheese icing 2

Hi! I’m planning of making a red velvet cake with cream cheese icing. Will I be able to stick my gumpaste figurines/dancing silhouette on the cream cheese icing? Also can I colour cream cheese icing black/ orange? Thanx

Dowels 5

Hi! I have baked two 6 inch cakes, they are around 1 and a half inch high. So both of them together would be around 3 inch high. I am going to use ganache and join them together, then put marshmallow fondant over it. I am stressing now coz I...

Caramel toffee and fondant 6

Hi all!! I am making a caramel mudcake with caramel toffee that sets and then marshmallow fondant over that. Can I cover the cake with fondant 2 days before the party and leave the cake out at room temperature?

Ganache 6

Hi! I have just joined this group and had a question about ganache. I am making a two tiered cake, bottom level is chocolate mud and top layer is caramel mud. I want to frost it with ganache and then cover with marshmallow fondant. I would also...


1